Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness”

Parties of 8 or more will have 18% gratuity added onto the check

Bistro Tapas Menu

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(Reservations Recommended)

Chef Alfonso IaderosaChef_Anfonso_Iaderosa.html

1114 Main Street, Branford, CT

203.483.5896

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We offer an extensive wine list, a full bar and a hand-picked selection of beer.

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Available now, only at the bar!

Seared Scallop

  with Edamame Hummus

 

Sweet and Spicy Tuna Tartar

  on Garlic Toast

 

Duck Confit Meatball

  with Wild Mushroom Duxells

 

Crispy Beet Chips

  with Scallion Crème Fraiche

 

Pan Steamed Mussel

  with leaks, white wine, fresh herbs

 

Grilled Lamb Lollipop

  with Oven Roasted Tomato

 

Chilled Lobster Claw

  with White Truffle Aioli,

  Sweet Potato Shoestrings

 

Lamb Meatloaf

  with Merlot Veal Reduction,

  Mint Garlic Jam

 

Pulled Pork

  with Caramelized Onions and Apples

 

Creamy Polenta

  with Grilled Chorrizo

 

Grilled Shrimp

  with Fennel Tomato Puree

 

Manchego Cheese

  with Crispy Prosciutto and Fresh Basil

 

Little Neck Clam Succotash

 

Lamb Stew

  with White Beans and Fresh Lime

 

Choose

any 3 @   $9.99

    any 6 @ $15.99

  any 9 @ $19.99